Upptäck ett innovativt alternativ för att uppnå dina viktminskningsmål effektivt och hälsosamt med Shape Shake 2.0 Vanilj 420 g. Denna revolutionerande produkt presenterar sig som en smart måltidsersättning, noggrant utformad för att hjälpa dig att uppnå ett kaloriunderskott på ett enkelt och balanserat sätt.
Med varje shake ger Shape Shake 2.0 dig en komplett måltidsupplevelse, som ger dig en perfekt balanserad blandning av essentiella näringsämnen och högkvalitativa vassleproteiner. Denna unika formula, berikad med 24 ytterligare vitaminer och mineraler, säkerställer att din kropp får alla nödvändiga näringsämnen för att upprätthålla en aktiv och hälsosam livsstil.
Med 26 gram högkvalitativt vassleprotein per portion hjälper denna måltidsersättning dig att bibehålla mättnad under längre tid, vilket stödjer dina ansträngningar att kontrollera hungern och minska ditt dagliga kaloriintag. Dessutom gör dess höga fiberinnehåll och glutenfria sammansättning den till ett säkert och bekvämt val för dem med specifika kostbehov.
VANILLA:
Whey protein isolate, gluten-free oat flour, inulin, emulsifier (sunflower lecithin), flax flour, thickener (xanthan gum), natural flavor, potassium phosphate, tricalcium phosphate, magnesium hydroxide, table salt, multienzyme complex (maltodextrin, amylase, protease, ß-D-galactosidase, lipase, cellulase), vanilla seeds, sweeteners (sucralose, steviol glycosides), L-ascorbic acid, Iron(II) sulfate, zinc oxide, lactobacillus acidophilus, nicotinamide, copper(II) gluconate, manganese(II) sulfate, D-alpha-tocopherol acetate, D-calcium pantothenate, antioxidant (DL-alpha-tocopherol), anti-caking agent (silicon dioxide), riboflavin, pyridoxine hydrochloride, thiamine mononitrate, retinyl acetate, pteroylmonoglutamic acid, sodium iodide, sodium selenite, phylloquinone, D-biotin, cholecalciferol, cyanocobalamin.
May contain traces of egg and soy .
| Nutritional values | per 100g | for 60g |
|---|---|---|
| Energetic value | 1442kJ/ 343 kcal | 865 kJ/ 206 kcal |
| Fats | 6.7g | 4.0g |
| of which saturates | 1.4g | 0.8g |
| carbohydrates | 18g | 11g |
| of which sugars | 2.6g | 1.6g |
| Dietary fiber | 18g | 11g |
| Proteins | 42g | 25g |
| Salt | 1.1g | 0.66g |
| Special ingredients | per 100g | for 60g |
|---|---|---|
| Linoleic acid | 1.8g | 1.1g |
| Amino acids | per 100g | for 60g |
|---|---|---|
| L-Alanine | 2155mg | 1293mg |
| L-Arginine | 1361mg | 816mg |
| L-Aspartic acid | 4620mg | 2772mg |
| L-Cysteine | 1474mg | 885mg |
| L-glutamic acid | 6909mg | 4145mg |
| L-Glycine | 861mg | 517mg |
| L-Histidine | 773mg | 464mg |
| L-Isoleucine | 2314mg | 1389mg |
| L-Leucine | 5149mg | 3090mg |
| L-Lysine | 3965mg | 2379mg |
| L-Methionine | 895mg | 537mg |
| L-Phenylalanine | 1512mg | 907mg |
| L-Proline | 1747mg | 1048mg |
| L-Serine | 1756mg | 1053mg |
| L-Threonine | 1957mg | 1174mg |
| L-Tryptophan | 886mg | 532mg |
| L-Tyrosine | 1550mg | 930mg |
| L-Valine | 2129mg | 1278mg |
| Chemical value: 114 | ||
| Vitamins | per 100g | per 60g (% NRV*) |
|---|---|---|
| Vitamin A (RE) | 480µg | 288µg (36%) |
| Vitamin D | 3.0µg | 1.8µg (36%) |
| Vitamin E (TE) | 8.3mg | 5mg (42%) |
| Vitamin C | 48mg | 29mg (36%) |
| Vitamin B1 | 0.7mg | 0.4mg (36%) |
| Vitamin B2 | 0.8mg | 0.5mg (36%) |
| Niacin (NE) | 9.6mg | 5.8mg (36%) |
| Vitamin B6 | 0.8mg | 0.5mg (36%) |
| Folic acid | 172µg | 103µg (52%) |
| B12 vitamin | 1.5µg | 0.9µg (36%) |
| Biotin | 30µg | 18µg (36%) |
| Pantothenic acid | 3.6mg | 2.2mg (37%) |
| Vitamin K | 45µg | 27µg (36%) |
| RE - equivalent to retinol, TE - Equivalent to tocopherol, NE - Equivalent to Niacin | ||
| Minerals | per 100g | per 60g (% NRV*) |
|---|---|---|
| Calcium | 413mg | 248mg (31%) |
| Match | 635mg | 381mg (55%) |
| Potassium | 846mg | 508mg (25%) |
| Iron | 7.2mg | 4.3mg (31%) |
| Zinc | 5.7mg | 3.4mg (34%) |
| Copper | 0.7mg | 0.4mg (41%) |
| Iodine | 93µg | 56µg (37%) |
| Selenium | 31µg | 19µg (35%) |
| Magnesium | 201mg | 121mg (32%) |
| Manganese | 1.3mg | 0.8mg (49%) |
| Sodium | 440mg | 264mg (-%) |
| NRV - nutrient reference values - Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | ||
CHOCOLATE:
May contain traces of egg and soy .
| Nutritional values | per 100g | for 60g |
|---|---|---|
| Energetic value | 1479 kJ/ 352 kcal | 887 kJ/ 211 kcal |
| Fats | 7.5g | 4.5g |
| of which saturates | 1.9g | 1.1g |
| carbohydrates | 21g | 12g |
| of which sugars | 1.7g | 1.0g |
| Dietary fiber | 15g | 8.9g |
| Proteins | 43g | 26g |
| Salt | 1.1g | 0.66g |
| Special ingredients | per 100g | for 60g |
|---|---|---|
| Linoleic acid | 1.8g | 1.1g |
| Amino acids | per 100g | for 60g |
|---|---|---|
| L-Alanine | 2185mg | 1311mg |
| L-Arginine | 1393mg | 836mg |
| L-Aspartic acid | 4677mg | 2806mg |
| L-Cysteine | 1495mg | 897mg |
| L-glutamic acid | 7025mg | 4215mg |
| L-Glycine | 886mg | 532mg |
| L-Histidine | 784mg | 470mg |
| L-Isoleucine | 2343mg | 1406mg |
| L-Leucine | 5206mg | 3123mg |
| L-Lysine | 4004mg | 2403mg |
| L-Methionine | 907mg | 544mg |
| L-Phenylalanine | 1538mg | 923mg |
| L-ProlinA | 1776mg | 1066mg |
| L-Serine | 1781mg | 1068mg |
| L-Threonine | 1981mg | 1189mg |
| L-Tryptophan | 895mg | 537mg |
| L-Tyrosine | 1568mg | 941mg |
| L-Valine | 2160mg | 1296mg |
| Chemical value: 110 | ||
| Vitamins | per 100g | per 60g (% NRV*) |
|---|---|---|
| Vitamin A (RE) | 480µg | 288µg (36%) |
| Vitamin D | 3.0µg | 1.8µg (36%) |
| Vitamin E (TE) | 9.5mg | 5.7mg (48%) |
| Vitamin C | 48mg | 29mg (36%) |
| Vitamin B1 | 0.6mg | 0.4mg (37%) |
| Vitamin B2 | 0.8mg | 0.5mg (36%) |
| Niacin (NE) | 9.8mg | 5.9mg (37%) |
| Vitamin B6 | 0.8mg | 0.5mg (36%) |
| Folic acid | 170µg | 102µg (51%) |
| B12 vitamin | 1.5µg | 0.9µg (36%) |
| Biotin | 30µg | 18µg (36%) |
| Pantothenic acid | 3.6mg | 2.2mg (37%) |
| Vitamin K | 45µg | 27µg (36%) |
| RE - equivalent to retinol, TE - Equivalent to tocopherol, NE - Equivalent to Niacin | ||
| Minerals | per 100g | per 60g (% NRV*) |
|---|---|---|
| Calcium | 367mg | 220mg (28%) |
| Match | 577mg | 346mg (49%) |
| Kalium | 886mg | 532mg (27%) |
| Iron | 9.7mg | 5.8mg (41%) |
| Zinc | 6.4mg | 3.8mg (38%) |
| rame | 0.9mg | 0.5mg (58%) |
| rame | 93µg | 56µg (37%) |
| Selenium | 31µg | 18µg (34%) |
| Magnesium | 225mg | 135mg (36%) |
| Manganese | 1.6mg | 0.9mg (47%) |
| Sodium | 435mg | 261mg (-%) |
| NRV - nutrient reference values - Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | ||